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R-BIOPHARM
- RIDASCREEN®
NITROFURAN
(AMOZ) (ELISA Kit)
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Intended Use |
Competitive
Enzyme Immunoassay For The Quantitative Analysis Of
AMOZ In Shrimp and Meat (Chicken, Beef, And Pork).
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General |
Nitrofurans
are synthetic broad-spectrum antibiotics, which are
frequently employed in animal production for its excellent
antibacterial and pharmacokinetic properties. They had
been also used as growth promoters in the pig production,
the poultry and fish sector. In long term studies with
experimental animals the parent drugs and their metabolites
showed carcinogenic and mutagenic characteristics. This
has led to a prohibition of nitrofurans for the treatment
of animals used for food production. The nitrofuran
drugs furaltadone, nitrofurantoin and nitrofurazone
were banned from use in food animal production in the
EU in 1993, and the use of furazolidone was prohibited
in 1995. The analysis of residues of nitrofuran drugs
needs to be based on the detection of the tissue bound
metabolites of the nitrofuran parent drugs. Since the
parent drugs are very rapidly metabolized, they are
not detectable shortly after treatment. The tissue bound
nitrofuran metabolites are detectable for a long time
after administration and therefore they are used for
the detection of the abuse of nitrofurans. Nitrofuran
metabolites are found after administration of Furazolidone
(metabolite: 3-amino-2-oxazolidinone = AOZ), Furaltadone
(metabolite: 3-amino-5- morpholinomethyl-2-oxazolidinone
= AMOZ), Nitrofurantoin (metabolite: 1- aminohydantoin
= AHD) and Nitrofurazone (metabolite: semicarbazide
= SEM).
AMOZ-residues
are determined most commonly by LC-UV, LC-MS, or LC-MS/MS
techniques. Enzyme immunoassays, compared with chromatographic
methods, show considerable advantages regarding sensitivity,
detection limit, technical equipment and time requirement.
Using the RIDASCREEN ® Nitrofuran (AMOZ) test, it
is possible to detect AMOZ in shrimps, meat (chicken,
pork, beef) and milk with little preparation of the
sample.

| Materials
Provided: |
Materials Required
But Not Provided: |
|
1 x |
Microtiter
Plate (12 strips with 8 removable wells each)
coated with capture antibodies to anti-AMOZ
antibodies. |
|
6 x |
Standard
Solutions (1.3 ml each) 0 ppb (zero standard),
100 ppt, 300 ppt, 900 ppt, 2700 ppt, 8100
ppt AMOZ in Aqueous Solution. |
|
1 x |
Conjugate
(6 ml); peroxidase conjugated AMOZ; red
cap.
|
|
1 x |
Anti-AMOZ
Antibody (6 ml); black cap. |
|
1 x |
Subtrate/Chromogen
(10 ml); blue cap; contains tetramethylbenzidine. |
|
1 x |
Stop
Reagent (14 ml); contains 1 N sulfuric acid;
yellow cap. |
|
1 x |
Sample
and Washing Buffer (salt); for preparation
of a 10 mM Phosphate Buffer; pH 7.4 contains
0.05 % Tween 20. |
|
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Microtiter
Plate Spectrophotometer (450 nm). |
|
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Centrifuge. |
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Ultra-Turrax or Mixer. |
|
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Rotary
Evaporator. |
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Shaker
(Vortex). |
|
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Magnetic
Stirrer. |
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Pasteur
Pipettes. |
|
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Graduated
Pipettes. |
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Adjustable
Micropipettes: 50 µl, 100 µl and
1000 µl. |
|
| Kit
Specifications: |
| Plate
Format: |
|
| Time
Requirement: |
|
| Detection
Limit: |
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| Sample
Preparation: |
-
Homogenization, Derivation, Extraction, Centrifugation,
Concentration and Degreasing.
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| Recovery
Rate: |
-
Shrimp 90 - 100 %.
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Meat 70 - 80 %.
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| Cross
Reaction: |
- AOZ
< 0.05 %.
- AHD
< 0.05 %.
- SEM
< 0.05 %.
|
| Samples
Per Kit: |
|
| Standards: |
-
0/100/300/900/2700 /8100 ppt.
|
| Measurement: |
-
Microtiter Plate Reader (450 nm).
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| Product
ID #: |
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